Microlot Coffee
Our Kenya Lenana Plus is from green coffee beans Estates and Farmers’ Cooperatives across Murang’a, Kiambu, and Kirinyaga counties located near Mount Kenya. The deep red and black volcanic soils, rich in organic matter, along with the high elevations ranging from 1,500 to 1,700 meters above sea level, enhance the development of rich flavors and natural sugars in the coffee cherries.
Cupping Notes
Big, bold and savory! That’s how this coffee from Kenya can be described. How does this coffee taste? Upon cupping this coffee our tasters detected notes of coca-cola (amazing and delicious), fig (so flavorful), chocolate (who doesn’t love cocoa?!), plum (surprisingly delightful) and blackberry (smooth and bold).
