BOLD BUCK
KENTUCKY BOURBON BARREL-AGED COFFEE
Charred Oak • Caramel • Cinnamon • Chocolate
Starting with our finest Guatemalan coffee beans, we age and churn them in a Kentucky Bourbon barrel until they are perfectly infused. From there, the bourbon-kissed beans are hand-roasted in small batches to a medium-dark roast creating the one-of-a-kind flavor profile of Velvet Ditch Coffee Roasters’ BOLD BUCK.
“Your coffee is magnificent! We’re big coffee drinkers. Each morning we can’t wait to get up and savor every sip.”
GUATEMALA CAFE
BROWNIE • CANE SUGAR • CITRUS
This coffee brings all the best flavors of Guatemalan coffee straight from the farm to your coffee cup. Grown by women farmers in the Baja Verapaz region, these beans have a balanced and well-structured flavor profile that works exceptionally well for pour overs, brew and espresso.
“I love my frothy cappuccino made with yummy Velvet Ditch Coffee beans!”
ETHIOPIA BALUU ORGANIC
COCOA • BLACKBERRY • HONEY
Did you know that Ethiopia is the birthplace of coffee? Coffee grew natively in Ethiopia and there’s an ancient story of Kaldi, the goat herder, who first discovered the wonderful effects of coffee beans. This organic coffee from Guji is most extraordinary with its smooth, crisp and enticing flavor notes.
“I’m enjoying Velvet Ditch Coffee so much. It’s just fantastic! It’s the best coffee I’ve ever had.”